One hundred new cheeses in one year. One man's cheese challenge to sample new and exciting cheeses where ever they can be found. Follow the ton tally on twitter @ATonofCheese
Thursday, 1 May 2014
#94 L'Artisan Raclette (Fermier?)
Another from Timboon's L'Artisan cheese makers. I think this is the Fermier described on their website. It's a smooth semi hard cow's cheese with a wonderfyl mild caramel flavour.
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