One hundred new cheeses in one year. One man's cheese challenge to sample new and exciting cheeses where ever they can be found. Follow the ton tally on twitter @ATonofCheese
Saturday, 14 December 2013
#82 Meredith Farm Chèvre
A local Victorian goat's milk cheese.
It was pure white and felt soft and feathery in the mouth and has a very fresh taste balanced with a slight sourness.
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