A ton of Cheese

One hundred new cheeses in one year. One man's cheese challenge to sample new and exciting cheeses where ever they can be found. Follow the ton tally on twitter @ATonofCheese

Saturday, 20 July 2013

Very excited with the news that the Spring St Grocer has opened its cheese cellar this weekend. Hard to resist that temptation when its less than a 5 minute walk from work.

Is Cheese is Good!!!!

Posted by Unknown at 22:40
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      • #59 Hagenbutten-Kase by Rolf Beeler
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