What a name. If this cheese is forced into a career change it should consider the role of bad guy in a spy film. The name is Nidel, Toggengburger Nidel.
If I'm ever forced into hiding - that will be my alias.
The cheese was superb, smooth, a little bit sweet and nutty. Slightly pungent but overall a delicate subtle flavour that was nicely matched with apple paste.
Is cheese is good
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